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Menu
Home
About
Contact
Galleries
Recipes
Cast Iron Backstrap
Lasagna
Fried Chicken
Loaded Baked Potato Soup
Chicken Enchiladas
Shepherds Pie
White Chicken Chili
Scalloped Potatoes
Brian's Biscuits and Gravy
Peanut Butter Pie
Chicken Cordon Bleu
Berry Pretzel Dessert
Lasagna
Ingredients:
1 box oven-ready lasagna noodles
1 lb ground beef
1 lb sausage
1/4 cup diced onions
2 jars marinara sauce
1 package cream cheese
3 TBS pesto sauce
Italian seasoning and salt to taste
1 cup parmesan cheese
Instructions:
Brown sausage, ground beef, and onion in skillet
Drain fat
Add seasonings and garlic until fragrant
Add in marinara jars
In a bowl, mix the pesto, cream cheese, and parmesan
Layer the lasagna in a casserole dish starting with a little sauce on bottom, then a few noodles across, then crumbly cheese mixture, then mozzerella cheese
Repeat till you reach the top
Bake at 350 degrees for 35 minutes